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https://opensea.io/collection/food-100
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erica
@erica
made some jambalaya this evening :)
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erica
@erica
dw my spice girls, I put in loads of paprika, cayenne, spicy chorizo, and jalapeño!! cc @tako-unik @pauline-unik
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Tako is based in Los Fomos
@tako-unik
Looks soo good. Is it rice and shrimps in it?
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erica
@erica
yes! its a dish from Louisiana, known for cajun and creole cuisines rice based tomato stew with sausage and shrimp :)
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Tako is based in Los Fomos
@tako-unik
Looks very delicious. Also learned a couple of new things 😅
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erica
@erica
one day we'll get you a visa to the US and we can go to louisiana together and stuff our faces hehehe
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Tako is based in Los Fomos
@tako-unik
deal! seriously working on visas
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erica
@erica
yaaay keep us all updated!! I haven’t been to Louisiana either and I’ve wanted to go for so long
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