The Recipe Kitchen

Kielbasa and potato skillet, with shishitos, jalapeños, Thai chilis, garlic, and chives from the garden. Orange bell pepper and onion from the store. Horseradish sauce on the side. 😋

🙋🏻‍♀️🐶📊🍽️🪴🧶🎮 Dog mom & data wrangler at day; foodie, gardener, textile artist, and gamer by moonlight. Feminist. Berkeley EECS drop out📍Silicon Valley

Do you have a recipe?? This looks amazing

Ex-VC. I like making bread (literally and figuratively) 

Just cooked all the above ingredients in batches in a skillet! First the kielbasa (~10 minutes until brown/crispy), then the veg (~7 mins until soft, add in garlic at the end), then the potatoes (~12 minutes until brown/crispy), and then combine them all back together. I also parboiled the potatoes prior. I used bacon fat, salt, pepper, paprika, onion and garlic powder, then chives at the end. 😋

Horseradish sauce: 1tsp horseradish powder rehydrated in 2tsp cold water. Mix in sour cream, Dijon mustard, and lemon juice to taste.