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Sam (crazy candle person) ✦
@samantha
before and after making shrimp stock for a seafood risotto tmrw! took about 2 hours from start to finish, mostly cuz I was slow peeling the shrimpies and taking out their yucky guts
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TheModestThief
@thief
so did you fry the lemon
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Sam (crazy candle person) ✦
@samantha
Im grilling the lemons today so the MIL can squeeze it over herself. And so I can get the ahhh oohhhhs from the bf lol
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