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新大久保で食した韓国料理 サンナッチユッケ 3,800円💸 Sannakji yukhoe is a Korean dish called the "dish of death" due to choking risks from octopus suckers, but its fresh texture and ocean flavor with sesame oil make it an ultimate delicacy loved by food enthusiasts despite the danger.
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It's very interesting that we have all of this material in our food culture, but we don't cook it the Korean way at all. Enjoy it my friend
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You're right, I wanted to cast a video of this octopus moving, but for some reason I'm never allowed to do that, so I took a picture instead. Even if it were moving, could you still eat it?
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