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Stefanie
@galazio
GM ⛅️ Made homemade granola last night ☺️ Woke up so excited to make lunch with it
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Pichi
@pichi
Looks divine! I’ve been testing a bunch of recipes and have been super enjoying the process!
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Stefanie
@galazio
Thank you! ☺️ It's so fun to make! I've been testing out using egg white in granola for the first time and I really like the texture. Is there are recipe you've liked lately?
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Pichi
@pichi
* 2 TBS - 1/2 cup of coconut oil can help stretch the honey to coat every bite. I’ve made a batch without it with super flowing honey if you don’t have any on hand. Note: On a third attempt I added the coconut oil and removed the hot granola from the pan back into the mixing bowl to ensure the wet coated all the ingredients evenly. This resulted in a much softer granola akin to a commercial soft granola bar. I can shape it and it will hold its shape in whatever container I place it in. If you want extra crunch, mix the wet into the pan and don’t coat it all. Also leave out the coconut oil completely and let the honey do its magic.
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