Food

A place to share what you're cooking and eating on Farcaster.

japanese milk bread for making french toast remains undefeated

Farcaster-native research: https://paragraph.xyz/@matthewb | prev. Juicebox, Nouns, RAW DAO | casting about coffee, hi-fi, and other rabbit holes

@farcaster dev / dad / books, cooks, ski, code ~ there are many things of which a wise man might wish to be ignorant

basically you’re looking for an “asian”bakery. they’ll often have mochi, rice cakes, egg yolk pastries, stuffed buns, etc.

thanks and it’s just called milk break?

my current bread of choice is challah

i personally prefer challah or greek tsoureki cuz it's usually cheaper

but shokupan is p good. doesn't have to be japanese, korean/chinese bakeries will have it too most of the time

no ceilings @operator | running aixcryp.to

challah is more light and fluffy imo, whereas milk bread is a bit more dense. either way, both delicious when cooked in butter.

damn that sounds good

I think you could go with a dulce de leche spread + mix some cinnamon into the egg mix, would go a long way

i really want to figure out a recipe to make french toast that tastes almost like a churro one day

need a bread that will be slightly chewier i think