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Jason
@jachian
Marinading this today. This is what we’re making on Sunday
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@BestCryptoTwits
@bestcryptotwits
I used to work at Nobu, I only lasted 3 weeks lol
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Jason
@jachian
What did you do at Nobu?
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@BestCryptoTwits
@bestcryptotwits
dishwasher/polisher definitely the most intense kitchen I have seen, let alone worked in
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