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Lasagna
Ingredients: Lasagna noodles, ground beef or sausage, onion, garlic, tomato sauce, tomato paste, ricotta cheese, mozzarella cheese, parmesan cheese, egg, salt, pepper, Italian seasoning, olive oil.
Instructions: Cook noodles and set aside. Sauté onion and garlic in oil, add meat, and cook until browned. Stir in tomato sauce, tomato paste, and seasoning, then simmer. Mix ricotta with egg and parmesan. In a baking dish, layer sauce, noodles, ricotta mixture, and mozzarella. Repeat layers and bake at 375°F (190°C) for 30-40 minutes. Let rest before serving. 1 reply
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