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https://opensea.io/collection/food-100
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Cornelia ↑
@cornelia
Pulpo anyone? 🐙🤯😵💫 Metro /berlin (why are the tentacles in restaurants always so smol???)
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chucky.eth
@chukinice
Becouse the octopus is 50% water aprox., so when yoo cook it, it becomes smaller from a galician chef 😅
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Cornelia ↑
@cornelia
Lol makes sense. Thanks for clarifying!
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