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Zinger
@zinger
📍 Spitfire Tacos, Marblehead, MA From top-right clockwise: namesake spit-fire pork, smoked brisket, crispy pork belly ("Nellie Bellie"), shaved steak ("Vampiro") Definitely not traditional, more of a modern, maximalist take on tacos (aka "white people tacos") but really good nonetheless. The homemade tortillas were a gamechanger and the sauces and garnishes paired well with each of the various proteins. Really enjoyed the roasted pork and crispy pork belly. Brisket (special) was a little chewy but still yummy with some morsels of fat throughout. A little on the pricey side at $7 each (was ~$50 for 7 tacos) but the tacos are loaded and really filling so you probably only need like 2-3 per person (or maybe 4-5 if you eat like a maniac like me). Guy at the counter (manager?) also passed the vibe check; had some good banter while I waited for the food and told me a bit more about the place. Not sure how I hadn't been here before (they've been open for 3.5 years in this spot and had one in Salem before) but will definitely be back next time I'm around! Rating: ⭐️⭐️⭐️⭐️
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Zinger
@zinger
Shoutout to Abby for the top-notch hand modeling and lime squeezing 🍋🟩 @brileigh @matthewb how’d I do on the overhead shot? Need to get on your level
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basement5k
@basement5k
yeah these look insanely worth it. sometimes you gotta toss some dough for really good tacos in the northeast. Juice looks worth the squeeze here. by the coloring of the sauce on the tacos top right upper 90 - i would drink the sauce straight out the bottle
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Jack Dishman
@dish
bruh you’re in marblehead? hit up village roast beef and ask for a 3 way (north shore) asap!
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gideonhimself.base.eth🎩
@gideonhimself
GM HOT QUEEN 🥵🔥🔥
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