The Recipe Kitchen

yesterday i felt like baking something for tea
here’s a recipe for buns with filling

step 1: 
• 1 tbsp dry yeast 
• 2 tbsp sugar 
• 3 tbsp flour 
• 300 ml warm water or milk 

step 2: 
• 1 tsp salt 
• 70 ml vegetable oil 
• 350-370 g flour (or 2-2.5 cups of 250 ml each) 

• mix all ingredients from step 1 in a bowl and leave in a warm place for 15 minutes 
• after 15 minutes, start step 2 by adding oil and salt 

• gradually add sifted flour in small portions and knead the dough until it stops sticking to your hands. put it back in a warm place for 15 minutes 

• divide the dough into 6 parts, shape the buns, make a depression in the middle, add the filling (i used blackcurrant jam) 
• let them rest a bit, brush with egg yolk 

• sprinkle the top with streusel (1 part sugar, 2 parts flour, 1 part grated butter, rub until crumbly) 

• bake the buns for 20-25 minutes at 180⁰c in a preheated oven

i plant tomatoes and other veggies🌱 i cook delicious food🥗 i study crypto and stars✨ i take pics of the beauty around me📸

What a needlewoman you are. Clever. It looks very appetizing. Thanks for the recipe.😋🤩🫶

thanks for the kind words, try to cook it, it's easy🫶