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Mixed Berry Crumble
A warm, juicy dessert with a crunchy oat topping
Ingredients:
2 cups mixed berries (blueberries, raspberries, blackberries, strawberries)
2 tbsp sugar
1 tsp lemon juice
1/2 cup rolled oats
1/3 cup flour
1/4 cup brown sugar
1/4 cup cold butter, cubed
Instructions:
Preheat oven to 180°C (350°F). Toss berries with sugar and lemon juice, then place in a baking dish. In a bowl, mix oats, flour, brown sugar, and butter until crumbly. Sprinkle over berries. Bake for 25–30 minutes until golden and bubbling. Serve warm, optionally with ice cream. 0 reply
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