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Went to our favorite place for our postponed wedding anniversary dinner. Maku Sushi. Victor and Priscilla are the chefs and hubby and wife. Victor went to the World Sushi Skills Institute recognized by Japan. He loves fish and being a chef is his passion. He switched gears from a dj/music at 30 years old to take the plunge... Here are some of our favorite dishes from the Omakase experience. Dish 2 Red tuna Straticella Salt Sugar from Okinawa Dish 5 Seabream sashimi with yuzu pearls Dish 7 Oto tuna 12 days aged Daifuku Matcha
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Congrats on your anniversary 🥂
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Thank you..
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