Food

A place to share what you're cooking and eating on Farcaster.

Soba Noodles, Tofu Puffs & Edamame Salad in Ginger, Carrot, Shallot Dressing with Herbs

This salad is amazing - it's high protein and has loads of texture..there is just something about a punchy carrot ginger dressing too that is so classic nostalgic it really can't be beat!

Recipe:

2 servings 

For the dressing:

½ small carrot (30g) sliced

3 cm piece of fresh peeled ginger sliced(30g)

½ banana banana shallot sliced 

1 ¼ Tbsp sugar 

½ tsp sesame oil

3 tbsp rice wine vinegar 

1 ½ tbsp vegetable oil

Large pinch flaky sea salt

For the salad:

1 90g bag of mixed baby leaves I use @unbeleafableuk

75g dried soba noodles

4 tofu puffs quartered  

½ red pepper sliced 

1 6 cm piece of cucumber sliced

3 tbsp edamame/ soy beans

Mint, coriander, chive & sesame seeds to serve