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Hana Dung
@lengocdung
Soy Braised Chicken Thighs with Basil, Peppercorn & Star Anise I love three cup chicken it's insanely easy and uses all of those classic ingredients that make up so many wonderful dishes- this is essentially that but with some punchy peppercorns and star anise which gives it that five spice flavour. I've been putting basil on everything lately ...and I mean everything and this just adds a lovely freshness to the dish. I have also topped this off with @mellowyellowkitchen chilli oil for an added subtle heat and it's wonderful on everything! Will post the recipe here soon- enjoy the sun. The rice is a simple boiled basmati using my fave @wearenicerice 🍚💗
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