Food

A place to share what you're cooking and eating on Farcaster.

@quicknode GTM | /startupradar                                 rants and travel photos are my own

Does pretty good. Just doesn’t crisp the skin without the pan fry step

Barista in the morning, AI engineer by day, and parent (with @shiwen) by night ||
Host at /clickcast /cpg

For poke bowls makes sense. Still some room to take those skins and make crisp toppers for your bowls though to jazz it up

I hate to admit, I remove the skin. Please forgive me. I like making poke bowls w/o skin