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Stefanie
@galazio
One of my favorite ingredients to use in recipes is homemade chicken stock cubes. :) I make them in advance whenever I roast a chicken and keep them in my freezer. They add so much extra flavor :)
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Ife
@ifeoluwafavour
We do the same at home over here too but we don't keep them as cubes. We just pour the stock into plates and keep them in the freezer. We use the stock to cook chicken stew, jollof rice and fried rice.
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