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Alex
@amado
peeling garlic by hand is brutal
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horsefacts
@horsefacts.eth
my favorite trick for doing a lot at once: put the separated cloves just like this in a closed container like a 32oz deli. shake the hell out of it and beat up the cloves. the skins mostly fall off.
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Alex
@amado
💡 I got halfway and now I’m going to do this!
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Colin Charles
@bytebot
Looks like a pro tip I have to try next. Thank you!
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