Food

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Grilled sausages are an Australian snack that is usually mild in flavor and made with beef, pork, garlic, and onions. They are a staple at almost every Australian party and are served with mashed potatoes, grilled onions, ketchup, barbecue sauce, salad, chutney, and various breads. Today, new versions of these sausages are available with many modern and delicious fillings, such as lamb and rosemary, chicken and cheese, or beef and red wine.