Parenting

Literally my oldest kid.  Fortunately the youngest is "normal" 😅

In 95% of cases, raw tomatoes are terrible.

So…. Standard Tomatoes you buy at the store were engineered to survive rough transport. They have thick skins and (unfortunately) a bland taste. 

If you expand anywhere outside store bought to heirloom or homegrown. Generally you can get a much better flavor profile and mouth feel.

Ethereum enthusiast exploring frontier of layer 2s, gamefi, and decentralized apps.

Right but most tomatoes you eat at a restaurant (unless high end) or out of season are still bad. Smaller ones do better.

An heirloom in-season tomato is a revelation. 95% are not that.

Less for you and more for some of the replies. Clearly some people who have never eaten a good tomato and are missing out. 

Distance between the 5% and the 95% for tomatoes is probably one of the biggest of ag products.