Parenting

Literally my oldest kid.  Fortunately the youngest is "normal" 😅

In 95% of cases, raw tomatoes are terrible.

So…. Standard Tomatoes you buy at the store were engineered to survive rough transport. They have thick skins and (unfortunately) a bland taste. 

If you expand anywhere outside store bought to heirloom or homegrown. Generally you can get a much better flavor profile and mouth feel.

Ethereum enthusiast exploring frontier of layer 2s, gamefi, and decentralized apps.

Less for you and more for some of the replies. Clearly some people who have never eaten a good tomato and are missing out. 

Distance between the 5% and the 95% for tomatoes is probably one of the biggest of ag products.

Right but most tomatoes you eat at a restaurant (unless high end) or out of season are still bad. Smaller ones do better.

An heirloom in-season tomato is a revelation. 95% are not that.