Food

A place to share what you're cooking and eating on Farcaster.

My first Alfajores. 🇦🇷

cc @leaolmos.eth @joec @virkkk

/kismetcasa | Japanese Studies | https://portrait.so/lea

Illustrator and painter ♡

https://zora.co/collect/zora:0xb7dce029fd6f37282e662a44c3dbf7028ea82eec/1

( ಠ‿<) (⁀ᗢ⁀) Experimenting with 2d animation. (⁀ᗢ⁀) (◦´˘ ‿◕｀ )
https://zora.co/@joec
joec.base.eth

Damnnn delicious my friend, enjoy it 😌🙏🇦🇷 (we must give you a mate hehe) uwu

Wow! And you got alfajores de maizena, one of my favorites varieties 🇦🇷😩

word touring & arepas
⌐◨-◨  

dddvvv.xyz

It’s Argentine yeah?
It sounds italian 😂

Why does the meat look expired?
Is it even meat?

Did you know Celo’s testnet is called Alfajores 😜

Really?! Oh wow, enjoy.
I spent a long time in Chile and Argentina and could not get enough of these.

Dulce de leche! It is a sweet, creamy sauce made from slowly heating sweetened milk until it thickens and turns a rich, caramel-like color. It's similar to caramel but creamier and milkier in taste. People often use it as a topping for desserts like ice cream, pancakes, or as a filling in pastries and cakes. It's a popular treat in Latin American countries and is beloved for its smooth texture and sweet, indulgent flavor.

Is that meat in the middle with cheese or bread crumbs topping