The Farcaster formerly known as Kchamp. Books, beats, bodybuilding, bright ideas and beautiful things.

katherinechampagne.com

Love butter. Any faves? I like Échiré & Bordier personally

whaaaat, Someone on Farcaster knows about Bordier butter and Échiré butter, yesss, instant follow!
Do you also know « le beurre de Madame » ?

Applied AI, databases, data, vibe coding (sic.), open source, community/devrel, remote. 

itinerant businessperson. globalist.

Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Artist Father & Dog dad to Jungle 
 /anemale /symbolic-citees 
https://foundation.app/mint/eth/0x9157eBC552B90547d75eC96b2C420cDF62e39A08

I’m just glad to be bringing the real butterheads together 💗 beautiful

hahahah Farcaster really brings together all kinds of people , even butter lovers! It’s honestly so much fun.
I was talking about some pretty special cows , here’s a Froment du Léon.
They produce way less milk per day, but it’s rich, deep yellow, full of beta-carotene and the butter tastes absolutely amazing 
gm @bytebot tu es francais c’est pas possible 😆

gm @anemale.eth - know nothing about the cows, for sure!

Pas francais, parle tres peu. 

But definitely one in spirit - liberty, equality, fraternity. 

Last meal in Paris, was late Oct 2024! Time to come back

i studied french in high school, so have the o level cert. i visit paris approx 2-3 times per year for business and of course pleasure (my wife had never been to paris till we got together, and she also loves it! - we did some pre-wedding photos there too, as its one of our fave places to be together)

Well then, hats off to you, it really takes genuine interest in our culture to know that kind of thing about butter. Bravo 🎉