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@garyweinstein
ITAP of a sakuramochi. My absolute favorite dessert. New Jersey, 2012 🌸 Yea, /japan it’s wagashi from Mitsuwa.🇯🇵
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Anand ആനന്ദ്🦉
@bombaymalayali
Not a dessert person but would really try this.
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@garyweinstein
The salted cherry leaf is remarkable and pairs exceptionally well with the sweetened bean paste on the inside. Texture is very soft and pleasurable if that makes any sense.
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