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Auss
@aussonchain
📍 Lazy Bear, San Francisco, Ca Here is a thread for the best meal I’ve had in my life. I almost feel like calling it a meal is a disservice. It was just as much entertainment as it was food and I couldn’t speak more highly of both. The first two items were a palate cleansing tea and eggs served in an egg shell with bacon and maple syrup. Rating: ⭐️⭐️⭐️⭐️⭐️
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Auss
@aussonchain
The star of the second course was a mini clam chowder bread bowl with caviar. The third course was a scallop crudo.
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Auss
@aussonchain
The fourth course was locally harvested uni served over grits which had more maple undertones under the grits.
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Auss
@aussonchain
Then we were served bread and cultured whipped butter which had been cultured over ten years.
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Auss
@aussonchain
At this point in the dinner I had had a few glasses of wine. I don’t remember what this was, but I know it was delicious and it was served with a fish broth in a traditional (Swedish?) hand carved cup.
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Auss
@aussonchain
Then we were served grouse with a delicious gravy.
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Auss
@aussonchain
Next was a perfectly marbled steak, but the real star of the show was the eggplant.
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Auss
@aussonchain
Then was an ice cream palate cleanser and a peanut butter and jelly French toast. The peanut butter French toast was served with a wine from Portugal that they intentionally spoil. It tasted like bananas in the best way possible.
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