Food

A place to share what you're cooking and eating on Farcaster.

Chat, is this too much cabbage? 

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Investor, Trader, & Market analyst. 📊 Web3 explorer👾🟪 Degentleman🎩

Never tried that ~ I'll dig up the recipe on the internet to try later 👌

Yeah, those are great too. Just make sure to get a good sear on the meat for flavor

I like the old slow methods on the stovetop keep me busy!

Why dont you use high pressure cook? 

Fast and get the meet cooked well done 👌

I think the biggest unlock for me was browning the meat really well first

Anthony bourdains beef bourgoignon has good instructions for that

After that you clean up the pan with celery, carrots, onions and it has the best flavor!!!