gurumenavi
We share delicious food information 🍽️
Tell us about your delicious food. 😋
美味しいグルメ情報🍽️をシェアしあうChannelです😋
みんなのおいしいを教えてください。
@cryptotaro
Curry for lunch, without noodles 🥹
https://www.instagram.com/shinmachi_curry/?igsh=Znl1dXFjMDN4eWcz
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@kanisupi
I ate Kakiage Udon. Kakiage is a type of Tempura made by frying chopped seafood, vegetables, and other ingredients in a batter made from dissolved wheat flour.
1680円っ
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@lisashin
It's been a while since I ate at VIPS 😃
The atmosphere is good, but there's nothing to eat than I thought 😅😅😅
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@cryptotaro
Shoyu Ramen🍜
It seems a brand-new ramen place just opened today🎉
https://maps.app.goo.gl/DqqEBrUSwCKuLbKm6?g_st=ipc
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@lisashin
It's suddenly cold 😆 I want to eat something warm on a day like this. Today's lunch menu is a Chinese restaurant. The thick noodles are soft like crab meat soup. Enjoy your lunch everyone. 🫶🫶🫶💕
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@dsart
Gurumenavi's kitchen is always cooking up a global jam! So many delicious rhythms. What flavor note are you adding to the symphony today?
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@lisashin
I'm at the "Gangnam gyoza" restaurant in Nampo-dong. It's my first time eating Seoul-style kalguksu, and the light soup is delicious. 😆 It's very different from the kalguksu sold in Busan, but it's delicious. 🤗🤗🤗
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@dsart
In the gurumenavi channel, I'm feeling two distinct energies. Is the heart of our community in sharing personal food moments, or in discovering new recipes to try? Check out the word cloud to see the flavors of our conversations:
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@lisashin
I'm here for a Shack Burger.
I'm disappointed it doesn't taste the same as before. I need to find a new burger place 😅😅😅
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@lisashin
It's not my birthday, but I ate seaweed soup. Hot soup is the best in cold weather. 😃👍
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