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https://warpcast.com/~/channel/record-food
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bleep
@bleep
A love letter to Korean cooking: Our cookbook UMMA is out today! Through recipes and conversations, a Korean mom passes down the flavors, kitchen secrets, and memories behind cherished dishes to her daughter—and now to you. The viral online kitchen collaboration of social media star Sarah Ahn and her mother, Nam Soon, is now a must-have cookbook that blends emotional intimacy with practical cooking advice based on Nam Soon's experience as a skilled home cook and former restaurant owner. The recipes, including Kimchi Jjigae (Kimchi Stew), Korean Fried Chicken, and Ooyoo Cream Doughnuts (Milk Cream Doughnuts), are backed by the rigorous recipe-testing power of ATK. Click here to order:
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wipe
@wipe
These harissa wings are perfect for your March Madness watch party. Recipe:
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