Food

A place to share what you're cooking and eating on Farcaster.

ribeye sliced/sautéed with peppers n onions and saffron rice 🫡

Oh my goodness this looks so good. Any sauces or spices added? 
I make a lot of bulgolgi. I need something new. ;)

Alaska Grown. Mother of 6 wonderful, crazy-cool kids! Living in Colorado thus far. /parksrec /dv /girthy

😭😭😭😭 that was the inspiration, soy sauce, Worcestershire, ginger garlic, fresh thyme, white onions  and a big spring onion i took out earlier.

Don’t you dare cry on me!! 
Just different recipes. My mother in law was from South Korea and made it perfect. However you know Koreans…stubborn and won’t share recipes! 😆 I had to go by taste but I still can’t get it like hers. 
Low sodium soy sauce, sesame oil, dash of paprika, brown sugar, minced garlic, green onions, white onions. Are those chili peppers? 🌶️ 
I want to try yours!!

😭like girl i will pay you for the recipe at this point 

red bell peppers! not too many spices on this one cause my fam was eating too.

I sort of just wing it! I will find a base recipe I use and share it with you. My husband said it tastes pretty similar to hers but I’m still messing with it. 
I’m going to try the red bell peppers and Worcestershire! Sounds good!