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Pad Thai is a popular Thai street food made with stir-fried rice noodles, eggs, tofu or shrimp, bean sprouts, and crushed peanuts, all tossed in a tangy-sweet tamarind sauce. It's a well-balanced dish that combines savory, sweet, sour, and spicy elements. Pad Thai is both flavorful and satisfying, often served with a wedge of lime and fresh herbs for extra zest.
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