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Pho is a traditional Vietnamese soup consisting of broth, rice noodles, herbs, and meat—commonly beef or chicken. Its rich, slow-cooked broth is infused with spices like star anise, cinnamon, and cloves, offering a deeply comforting and aromatic meal. Served with lime, chili, bean sprouts, and basil on the side, pho is both nourishing and customizable. 0 reply
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