The summer garden hasn’t given up yet 

Few cherry tomatoes look good

Will the heirloom tomatoes turn from green to red? I’m doubtful 

Japanese eggplant is still producing 

And holy hell Batman what am I going to do with that much parsley

Writing a novel 📚 Casting about food, gardening, travel /galazio | Galazio Kitchen: https://www.youtube.com/@GalazioKitchen | My blog: paragraph.xyz/@galazio

Growing veggies for the fine folks of Southeastern Massachusetts, w/ a focus on nutrient quality. Always interested in the evolution of digital payments.  🎩

Clankermon

Co-host of /gmfarcaster, Farcaster's #1 news show.  Engineer. Mom x 3.

yakshit

This is @brixbounty coded! And maybe @galazio has some parsley recipes

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blockchain ENT prof |  ⌐◧-◧

CastOut IV: Return to Memecoin Island

Nice thing is parsley can handle low temps so you’ll have it til December.

Parsley pesto that you can freeze (cubes) or stash in the fridge is one option with parsley abundance.

Either that or a side hustle feeding guniea pigs…