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recast:farcaster://casts/0x32b1ca42ddb4063a693f326ce700dd2eb60670ef375d533f41160c3e23b53cca
She strolled through the neighborhood, hoping to find some delightful cats, and just like that, a regal one showed up, making her smile.
recast:farcaster://casts/0x67c78c884f579046627e1b26efbb674537c369619d01cbea8290fd6d709958ac
Eating a proper dim sum brunch in Hong Kong means enjoying an assortment of bite-sized snacks such as siu mai (pork dumplings), har gow (shrimp dumplings), and char siu bao (barbecued pork buns) served with tea for dipping or washing down the flavors between bites under the watchful eyes of attentive waiters who refill your teapot almost as soon as it empties.