@getupearly
"Pork back-bone stew"
Gamjatang is a traditional Korean soup dish made by adding potatoes, cabbage, perilla leaves, and perilla powder to a soup made of pork backbone. The combination of rich and deep-flavored soup and tender meat allows you to enjoy a rich taste, and it is especially popular as a hangover food.
2 replies
0 recast
48 reactions