Content
@
https://warpcast.com/~/channel/glizzy-zone
0 reply
0 recast
0 reaction
horsefacts
@horsefacts.eth
Kogi-ish kimchi glizzies. Chopped up leftover takeout banchan and made a relish.
26 replies
24 recasts
161 reactions
Funut
@funut
I’ve never had a banchan but it looks delicious
0 reply
0 recast
0 reaction
