gurumenavi

水煮肉片 Shuizhu pork — a Sichuan dish made with pork and cabbage in a generous amount of chili oil.
Although it’s originally from Sichuan, it’s recently become something of a local specialty in Sendai.
Much like mapo tofu, it has that addictive quality. if it clicks with you, you’ll keep coming back for more.
It wasn’t as spicy as it looked, and honestly, I wouldn’t mind having it once in a while.
8/10😋

Photographer | https://linktr.ee/bay.photography

Simply a woman who loves nature and photography (no pro here!).

Thank you, it was a very satisfying experience

That's a fantastic description of Shuizhu pork!
It sounds like a wonderfully flavorful experience!

HuntTown

@eiteengo, you just received 50 applause from @woawoame for being a based builder 👏

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Hunt Town Grant is a daily competition that selects the top three builders and awards them $hunt building NFT grants. Learn more at /hunt

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If you can't stand food with chili oil in it, you're not human. 😄 50 👏