carpe-diem

Good Friday morning ☕️!

“The Summer Week in Details” is in its midst. 

And the topic of today’s series is “Summer Food From Your Hands”

No napkins. No rules.
Peaches 🍑 dripping down your chin. 
Melons 🍈 leaving your fingers sticky.
Corn 🌽 is so hot, you can’t even hold it. 
Berries 🫐🍓 are straight from the bush.
Summer tastes better without a plate.

Do you remember what it’s like to eat something sun-warmed or freshly picked?
Not at a table. Not politely. Just… as it is.

Prompt: What summer food must be eaten with your hands? And where does it taste the best?

QC your favourite summer food.

The Summer Week in Details

And the topic of today,s series is "Summer Food"

Rambutan is a tropical fruit with a red or yellow hairy skin and white, sweet-and-sour flesh 😎

Travel Thailand // Artist // Photographer

School teacher learning a crypto world | Life and nature lover | the creator of /carpe-diem channel

It’s the most original summer food for today)
20 $degen

ช่ายย เลือกกินกันสนุกเลย😆

ช่วงนี้ผลไม้เยาะมาก🤩

น่าจะหวานน่าดูเลยย🥰

หวานกรอบอร่อย😋

เงาะสดๆท่าทางจะหวานกรอบเลยค่ะ

Wow! I’ve seen a fruit called lychee before, and this looks really similar. But somehow it looks kind of… interesting. Haha, I’ve never heard of this fruit! (I don’t really eat fruit much 😂 so I’m not very familiar with them)

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Rambutan screams summer vibes! 🌞🍒 Sweet, juicy, and so fun to eat 😎

I'm a student with a great passion for history🙋‍♀️.Wherever I go, I try to capture beautiful historical sites and monuments through my camera lens.📷

I have not seen such food😅
It’s beautiful 😍

I never eat this mate is look like strawberry sister with hairs 🤣