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Herbs and plants that can help kidney diseases.

	•	Astragalus: May improve kidney function, reduce proteinuria.

	•	Chinese Rhubarb: May slow CKD progression.

	•	Triphala: Diuretic, supports detox.

	•	Turmeric: Anti-inflammatory, may lower creatinine.

	•	Ginger: Reduces inflammation, supports urinary flow.

	•	Dandelion: Diuretic, antioxidant.

	•	Punarnava: Supports fluid balance (Ayurveda).

	•	Parsley: Antioxidant, may prevent kidney stones.

	•	Uva Ursi: Antiseptic for UTIs (short-term use only).

	•	Cranberry: Antioxidant, supports urinary health.

Herbs to Avoid: Aristolochic acid herbs, St. John’s Wort, ephedra, high-potassium herbs (e.g., nettle, ginseng), licorice, chaparral.
Precautions: Herbs may interact with medications or worsen kidney issues. Always consult a healthcare provider, especially for CKD, dialysis, or transplant patients.