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desj
@desj
Scalloped potatoes always remind me of Easter. Growing up, they were the highlight of our holiday dinner—cheesy, rich, and comforting. I’d happily skip the other dishes and go back for seconds of these! Here’s how I like to make it:
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boni
@boni
I looove making pasta primavera after a weekend trip to the farmers market! It's light, fresh, and packed full of gorgeous veggies. Recipe:
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