Food

A place to share what you're cooking and eating on Farcaster.

I literally thought to myself this morning I should try to learn how to make biscuits

These look great! What fat source did use. I feel like you gotta use old school lard for them to not be dry

my biscuit recipe is pretty simple. these are basically buttermilk biscuits, but i’m too lazy to keep buttermilk on hand so i replace with vinegar. 

grating the butter is a bit of a pain but that’s how you get the incredible crispy bottoms on each biscuit!

a stick of butter, frozen! you can also use buttermilk for the real deal but i always let it go bad

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a stick of butter, frozen! you can also use buttermilk for the real deal but i always let it go bad

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