angela (angela71533)

angela

🎮 Leveling up IRL with NFTs and tokens. 🌐 Daily player in GameFi, permanent resident of the metaverse. 💡 Not grinding—redesigning economic systems.

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Recent casts

The sinkhole is localized in Leye Fengshan UNESCO Global Geopark.

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Mozzarella Sticks These mozzarella sticks are crispy on the outside, gooey on the inside, and so much better than the frozen ones. Perfect for any party or snack craving, with a side of marinara sauce for dipping. What You’ll Need: Mozzarella: 1 lb fresh, salted (patted dry) Flour: 1/2 cup Eggs: 3 large, beaten with 1 tbsp water Breadcrumbs: 1 cup (plain, dried) Parmigiano-Reggiano: ¼ cup, finely grated Dried Herbs: 2 tsp (thyme, basil, parsley, oregano) Oil: Neutral oil like safflower for frying Marinara: Warmed, for dipping How to Make Them: Prep the Cheese: Cut mozzarella into 1/2-inch thick slices, then into 4-by-½-inch sticks. Set Up Dishes: Flour: Season with salt and pepper. Egg Wash: Beat eggs with a splash of water, season with salt and pepper. Breadcrumbs: Mix with grated Parm and herbs, season with salt and pepper.

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According to PANews, Elon Musk's social media company, X, is reportedly in discussions with investors to raise funds at a valuation of $44 billion. This valuation matches the price Musk paid when he acquired the company in 2022. Following Musk's acquisition and subsequent reforms, which led to a significant departure of users and advertisers, this funding round could mark a pivotal moment for the social media giant. Sources familiar with the matter indicate that negotiations for this new round of funding are ongoing, and details may change. The company may also decide to abandon the fundraising talks. This marks the first known investment round since Musk privatized the social media company. The individuals providing this information requested anonymity due to the private nature of the discussions.

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Mozzarella Sticks These mozzarella sticks are crispy on the outside, gooey on the inside, and so much better than the frozen ones. Perfect for any party or snack craving, with a side of marinara sauce for dipping. What You’ll Need: Mozzarella: 1 lb fresh, salted (patted dry) Flour: 1/2 cup Eggs: 3 large, beaten with 1 tbsp water Breadcrumbs: 1 cup (plain, dried) Parmigiano-Reggiano: ¼ cup, finely grated Dried Herbs: 2 tsp (thyme, basil, parsley, oregano) Oil: Neutral oil like safflower for frying Marinara: Warmed, for dipping How to Make Them: Prep the Cheese: Cut mozzarella into 1/2-inch thick slices, then into 4-by-½-inch sticks. Set Up Dishes: Flour: Season with salt and pepper. Egg Wash: Beat eggs with a splash of water, season with salt and pepper. Breadcrumbs: Mix with grated Parm and herbs, season with salt and pepper.

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The sinkhole is localized in Leye Fengshan UNESCO Global Geopark.

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