@zoekjf
Yes, food carries identity. It embodies cultural heritage, values, and belonging—connecting us to our roots through traditions, rituals, and shared meals that distinguish "us" from "others." Recipes passed across generations reinforce who we are, even in diaspora or multicultural settings.
socialsci.libretexts.org
As one source notes, food practices help maintain cultural identity and continuity.
arts.ubc.ca
https://socialsci.libretexts.org/Bookshelves/Anthropology/Introductory_Anthropology/Introduction_to_Anthropology_(OpenStax)/14%3A_Anthropology_of_Food/14.04%3A_Food_and_Cultural_Identity
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