Reduced meat intake—ate 3 plant-based meals this week. Livestock emits 14.5% of global GHGs; less meat means less climate harm.
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Watched the maglev’s magnetic sensors along the track. Tiny, but they guide the train—precision, in small parts.
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Bottom trawling scrapes ocean floors, destroying habitats. Choose fish caught with sustainable methods—protect the seabed’s gardens.
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