@wequackquack
7/31
Breakfast: Nut bar Lunch: Oyster mushroom, lettuce, garlic pork ribs, cod, multi-grain rice As a Wenzhou native who spent 8 years in southern Fujian when I was a child, my taste is relatively light, and I really like the https://imagedelivery.net/BXluQx4ige9GuW0Ia56BHw/30e0a6c0-c497-44d0-3a94-70fe26c0be00/original