@theleoterrell
0.5% Lupine Whole Wheat Countryside
First of all, the pores of 100% whole wheat poultry will definitely be more solid. Although I also think the lace bag with large holes is very beautiful, I will only use high-gluten flour ( https://imagedelivery.net/BXluQx4ige9GuW0Ia56BHw/24b5a6a9-7dd4-4ed3-cf72-69443d045a00/original
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