@sohitdas10
7/31
Breakfast: Nut bar Lunch: Oyster mushroom, lettuce, garlic pork ribs, cod, multi-grain rice As a Wenzhou native who spent 8 years in southern Fujian when I was a child, my taste is relatively light, and I really like the https://imagedelivery.net/BXluQx4ige9GuW0Ia56BHw/ce1539f4-56fe-4769-dcff-b9a4032e7700/original
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