My favorite thing to do in the kitchen right now is cooking a sweet potato with my rice, then mixing it all up. The result makes me feel like I’m eating at a restaurant

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What kind of rice do you use for this? Jasmine?

No need to season it! Sweet potatoes have so much flavor 🤤

Interesting. Haven’t tried this way. Do you season it afterwards or nah?

Oh snap… I might have to try this one day 🤔