What’s your favorite ever plant-based dish at a non-vegan restaurant? Here is the Korean Fried Cauliflower (KFC) and Creamy Corn Fusilli at the Surfing Deer in Seaside, Florida. They were delicious! 😍🌱
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I’m thrilled to share that GreenPlate™ hosted an Exclusive Taste Testing of award-winning The Mushroom Meat Co. products at a #Top 15 #Restaurant in the U.S. (2023 Independent Restaurant List) and it was a Smashing Success!! 🙌🍄🌱
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