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https://opensea.io/collection/food-100
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Nili
@nila98
Grilled fillet with cauliflower puree and mushroom demi-glace sauce. This dish is a modern and fancy combination that would probably be served in high-end restaurants or fine dining establishments.
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Q1asar
@q1asar199
A delightful fusion of textures and flavors! Cauliflower puree adds a creamy richness, while the mushroom demi-glace brings depth and umami. Perfect for a special occasion or gourmet night in.
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