MICKY David (mickydavid)

Thingyan rice (သင်္ကြန်ထမင်း) is a traditional dish enjoyed during Thingyan, the Burmese New Year. Originally from the Mon people, this festive dish consists of rice soaked in water, giving it a refreshing and slightly cool texture. It is typically served with a salad made from cured salted fish, which is blanched and fried with onions, then paired with tangy slices of sour mango or marian plum. To enhance the flavor, the dish is garnished with roasted chili peppers, adding a hint of spice. Though its roots lie in Mon cuisine, Thingyan rice is now widely enjoyed across Lower Burma as a staple of the New Year celebration. #Myanmar #Burma #ThingyanRice

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Terraced farming in Shan State #Burma #Myanmar #TerracedFarming

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Kennedy Peak is a 2,703-metre (8,868 ft) mountain in Tedim Township, Chin State, Myanmar. It is one of the highest peaks in the region and offers breathtaking panoramic views of the surrounding hills and valleys. The peak played a strategic role during World War II, serving as an important vantage point for military operations. #Myanmar #Burma #KennedyPeak

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Enchanting sunset over the landscapes of Bagan. #Myanmar #Burma #Bagan

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